Our Menu

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Chèvre, mixed greens, toasted almonds, truffle-honey vinaigrette

mixed baby greens, julienned apples, toasted pecans, crispy leeks, blue cheese, caramelized pear vinaigrette

Daily selection of cheese, charcuterie, and accompaniments

étouffée sauce

sauteed spinach, confit apples, pomme maxime, balsamic reduction, honey-duck jus

Confit fennel, suatéed wild mushrooms, spinach, broccoli, baby carrots, preserved lemon beurre blanc

Mary's organic free range chicken, mashed potatoes, haricots verts, glace de volaille

parsnip mash, confit apples, roasted figs, sautéed spinach, crispy yams, honey duck jus

saffron fettuccine, pancetta, pinenuts, parmesan, wild mushrooms, basil chiffonade, heirloom tomato sauce

Mixed vegetables, demi-glace, pommes frites, bearnaise sauce

basil & goat cheese mashed potato, fennel confit, pinot noir demi-glace

lacquered root vegetable hash, asparagus, pinot noir demi-glace

pecan crusted, pomegranate beurre rouge, roasted butternut squash risotto, romanesca

Salmon Creek Farms pork chop, sweet potato marbled mashed, apple chutney, calvados demi-glace, broccoli